Ingredients: wheat flour (soft wheat), butter, Corinto raisins, dried figs, fresh egg yolk, sugar, fructose, natural yeast (from mother yeast with wheat flour), cocoa butter, dextrose, flavors and salt, honey, acidity regulator, citric acid. May contain traces of nuts, soy and mustard. Store in a dry and cool place. Product subject to weight loss. Produced in Italy.
Cilento white fig and Corinthian raisins
Artisan Panettone
55,00 €
The craftsmanship of this panettone is ensured by a natural leavening and an extremely traditional recipe. A special product, made with sourdough, fine flours, butter from Brittany and top quality eggs whose flavor is enriched by the presence of of Bourbon vanilla from Madagascar but, above all, by the dried white Cilento Pdo fig and Corinthian raisins.
Format 1 kg – The panettone is packaged in an elegant hatbox